Traditional favourite made fresh in the tuckshop
- Total time:
- 40 min
- 10 min
- 30 min
- Created by:
$2.00 ea iThis price is provided as a guide only and should be checked before using it as a listed menu price.
125 g Plain four
125 g Rolled oats
120 g Margarine
90 g Sugar
500 g Apples, chopped
3 tbsp Brown sugar
- Preheat oven to 200° C.
- Combine flour, oats, margarine and sugar to a crumbly texture.
- Place fruit in a baking dish and sprinkle with brown sugar.
- Top with crumble mixture and bake for 20-30 minutes.
Serve with custard in a small cup as a warm winter treat. Apples and pears are in season in the colder months making this both a simple and inexpensive menu item.
Berries and other ingredients like ground ginger, nutmeg or desiccated coconut can also be added for variety.